We're a family owned Bakery & Farm in the Heart of the Shenandoah Valley, Virginia We offer organic, wood-fired sourdough breads and pastries twice a month for farm pickup—and now, you can also visit us in downtown Lexington, VA at Wi
About this place
Seasons' Yield Farm and Bakery invites you to experience a family-owned operation nestled in the heart of the Shenandoah Valley, Virginia. This unique destination combines a working farm, a bakery specializing in organic, wood-fired sourdough breads and pastries, and an on-site Airbnb. The farm is run by Fawn and Daniel Shear, whose dream was to create a space that nourishes their community through wholesome food and meaningful connections. Twice a month, the farm hosts special "Bread Days," offering an opportunity to pick up pre-ordered items or to visit the Bread Barn for walk-up purchases of freshly baked breads, pastries, and coffees. From April through November, these Bread Days come alive with local musicians and additional attractions, such as unique meat preparations like pig roasts or low-country boils. Alternatively, you might find a vibrant farmer's market featuring local artisans from across the valley, selling everything from art and jewelry to meats, eggs, produce, and metalwork. For those seeking a longer stay, the "Bread Barn" Airbnb provides a retreat above the working bakery, allowing guests to immerse themselves in the rhythms of farm life. The farm is conveniently located just off Exit 205 on I-81, making it an accessible rural getaway within 20 minutes of Lexington and Staunton. This spot is ideal for visitors looking for unique baked goods, local artisan crafts, or a peaceful escape into the Virginia countryside.
Upcoming events at Seasons' Yield Farm and Bakery
Offers organic, wood-fired sourdough breads and pastries. Hosts 'Bread Days' twice a month with pre-orders available, and walk-up sales of breads, pastries, and coffees in the Bread Barn. From April to November, Bread Days feature local musicians and either unique meat preparations (like pig roasts or low-country boils) or a farmer's market with local artisans selling crafts, art, jewelry, meat, eggs, produce, and metal work. Also operates an Air BnB called 'The Bread Barn' located above the working bakery.
Follow parking signs and park in the field to the left of the house & barn.